tag:blogger.com,1999:blog-3211446317213503599.post5467364004038577078..comments2024-03-19T08:22:20.347+02:00Comments on CAIETUL CU RETETE: Prajituri cu crema de cacao si glazura de ciocolataPostolache Violetahttp://www.blogger.com/profile/00319136335830870685noreply@blogger.comBlogger37125tag:blogger.com,1999:blog-3211446317213503599.post-50469093973394480822016-12-27T14:10:18.465+02:002016-12-27T14:10:18.465+02:00Se poate folosi bicarbonat in loc de amoniac?Se poate folosi bicarbonat in loc de amoniac?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-81093464247392297112015-11-26T14:43:30.229+02:002015-11-26T14:43:30.229+02:00Da, se poate chiar va avea gust mai bun :)Da, se poate chiar va avea gust mai bun :)Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-79656752772814549282015-11-26T11:37:17.847+02:002015-11-26T11:37:17.847+02:00Vreau sa incerc reteta de Craciun. Daca as caramel...Vreau sa incerc reteta de Craciun. Daca as carameliza zaharul pentru crema inainte sa pun laptele ar fi Ok? MultumescAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-35045579151216149442013-12-20T14:13:03.715+02:002013-12-20T14:13:03.715+02:00Pai, 4 linguri de amidon inseamna 100 de grame. Nu...Pai, 4 linguri de amidon inseamna 100 de grame. Nu a gresit d-na deloc....O lingura este egala cu 25 grame. Asa este regula in bucatarie. :DAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-47062141003519471232013-12-02T11:24:04.898+02:002013-12-02T11:24:04.898+02:00e o reteta foarte buna...si arata bn...
e o reteta foarte buna...si arata bn...<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-49360476922373352952013-11-11T13:03:52.109+02:002013-11-11T13:03:52.109+02:00cred ca este f buna si ca aspect lasa de dorit fel...cred ca este f buna si ca aspect lasa de dorit felicitari rodica Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-51145412552691523102013-11-07T21:25:09.229+02:002013-11-07T21:25:09.229+02:00E simplu rau..daca nu stiti sa lucrati cu amidon,t...E simplu rau..daca nu stiti sa lucrati cu amidon,treceti la faina,daca pui ciocolata/cacao de buna calitate e imposibil sa nu fie gustoasa ,aromata,merci vio:* esti o scumpaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-33261530229762863942013-10-26T09:34:36.069+03:002013-10-26T09:34:36.069+03:00;) asa e! :*;) asa e! :*Angihttp://www.filedeviata.ronoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-51034469677780302512013-04-06T18:59:06.843+03:002013-04-06T18:59:06.843+03:00Buna ziua!Aceasta prajitura o fac de multi ani,ret...Buna ziua!Aceasta prajitura o fac de multi ani,reteta mea este putin diferita,dar rezultatele aceleasi,ma refer la produsul final.............Iar pentru cei care nu inteleg aceasta reteta atat de simpla,atat de usor de facut,nu carcotiti degeaba,crema trebuie bine fiarta,iar zahar poti pune in functie de gust....Bafta!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-49368921810095111282013-01-28T10:53:03.212+02:002013-01-28T10:53:03.212+02:00ce dimensiuni are dosul tavii? multumesc!ce dimensiuni are dosul tavii? multumesc!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-27798977224480736822011-12-26T19:35:52.079+02:002011-12-26T19:35:52.079+02:00ingredientele la crema sunt gresite, nu s-a legat ...ingredientele la crema sunt gresite, nu s-a legat crema pana nu am pus 100 gr.amidon,de asemeni zaharul din reteta este prea putin.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-4490314868777002672011-04-19T17:12:16.277+03:002011-04-19T17:12:16.277+03:00Multumesc Cristina. Pentru model trasezi cu ciocol...Multumesc Cristina. Pentru model trasezi cu ciocolata alba linii paralele apoi cu o scobitoare trasezi in sens incers linii paralele. Pe Teo's Kitchen parca e un video care arata modalitatea.<br />Sa ai grija la consistenta ciocolatei sa nu patesti ca minePostolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-69830613673766471772011-04-11T15:44:08.454+03:002011-04-11T15:44:08.454+03:00Arata pur si simplu...intr-un mare fell!!!Ma ia cu...Arata pur si simplu...intr-un mare fell!!!Ma ia cu calduri cand imi imaginez ce gust are.Felicitari,spune-mi te rog,cum ai facut modelul?arata..yammy si foarteee aspectuosCristina Mihainoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-84081114464162917282010-07-02T09:38:23.972+03:002010-07-02T09:38:23.972+03:00Ma bucur ca iti place Camelia.Eu si acum prefer re...Ma bucur ca iti place Camelia.Eu si acum prefer retetele in imagini pas cu pas, asa am siguranta ca fac bine ceea ce fac si ca rezultatul va fi multumitor.Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-63890759319184315452010-07-02T07:57:12.564+03:002010-07-02T07:57:12.564+03:00Violeta,
Super fain acest site cu retete mai ales...Violeta, <br />Super fain acest site cu retete mai ales ca au poze la fiecare etapa a retetei !<br />Eu nu ma consider chiar o novice in bucatarie, dar o reteta cu poze si explicatii detailate este mult mai usor de urmarit pentru oricine !Camelianoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-31678640473422986522010-04-26T22:34:41.259+03:002010-04-26T22:34:41.259+03:00Buna, in primul rand La multi ani fetei tale.Ca sa...Buna, in primul rand La multi ani fetei tale.Ca sa salvezi reteta in calculatorul tau selectezi din mousse tot cuprinsul ei, inclusiv pozele si dai copy si paste intr-un document word.Astfel vei avea acces si la reteta si la poze.<br /> Am vazut pe alte bloguri ca exista o optiune de printare insa eu nu reusesc sa o setez.<br /> Spor la bucatarit,sa-mi spui daca ti-a placut!Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-77614442494157800522010-04-26T16:35:31.549+03:002010-04-26T16:35:31.549+03:00arata tare bn.vreau sa o fac pt fata mea ca peste ...arata tare bn.vreau sa o fac pt fata mea ca peste citeva zile implineste 17 ani,insa sunt noua pe site si nu stiu sa o salvez:((ajutati-maAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-61549605608143792252010-03-10T15:54:19.021+02:002010-03-10T15:54:19.021+02:00Isa, cum sa ma supar pe tine?In nici un caz.Ba din...Isa, cum sa ma supar pe tine?In nici un caz.Ba din contra,ma bucur ca ai scris.Sunt constienta ca nu toti avem aceleasi gusturi,de asta ti-am sugerat sa adaugi praf de budinca sau ciocolata rasa.Iti multumesc pentru vizita si te mai asteptPostolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-20631108908946880772010-03-10T09:08:23.086+02:002010-03-10T09:08:23.086+02:00am pus exact ce e scris in reteta..mi-a placut cum...am pus exact ce e scris in reteta..mi-a placut cum arata in poza ..si am zis sa incerc..dar....<br />imi cer scuze ca am comentat ..ca nu mi-a placut prajitura..nu toate mancarurile trebuie sa fie pe gustul meu..te rog sa nu te superi ca am scris ..o zi buna si ..numai bine.isanoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-71410782893187145502010-03-08T20:18:29.876+02:002010-03-08T20:18:29.876+02:00Isa imi pare tare rau ca nu ti-a iesit prajitura.L...Isa imi pare tare rau ca nu ti-a iesit prajitura.La crema ai pus esenta de rom,sau vanilie ceva?Daca totusi nu e pe gustul tau nici asa ai putea adauga un plic de budinca de ciocolata sau o ciocolata rasa.Eu o fac de mult timp si intotdeauna imi iese foarte buna.Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-87429923703490811432010-03-08T20:09:46.063+02:002010-03-08T20:09:46.063+02:00am facut prajitura aceasta .nu mi-a placut...crema...am facut prajitura aceasta .nu mi-a placut...crema..nu avea nici un gust..isanoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-6962981887424447762010-02-26T00:58:03.897+02:002010-02-26T00:58:03.897+02:00Multumesc Monica,ma bucur ca ti-a placut!Multumesc Monica,ma bucur ca ti-a placut!Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-90026711230467860062010-02-26T00:54:45.258+02:002010-02-26T00:54:45.258+02:00Arata totul super bine! :-)Arata totul super bine! :-)DDLhttps://www.blogger.com/profile/04750039714624656167noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-15854676218876078332010-02-25T23:36:17.619+02:002010-02-25T23:36:17.619+02:00Multumesc anastasia!Multumesc anastasia!Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-19693356628924874662010-02-25T23:34:50.777+02:002010-02-25T23:34:50.777+02:00supeeeeeeeeeeeeer :)supeeeeeeeeeeeeer :)Anastasiahttps://www.blogger.com/profile/03962078032799053336noreply@blogger.com