tag:blogger.com,1999:blog-3211446317213503599.post5042867166814679222..comments2024-03-28T17:30:56.633+02:00Comments on CAIETUL CU RETETE: Piept de pui in sos curryPostolache Violetahttp://www.blogger.com/profile/00319136335830870685noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-3211446317213503599.post-84157176037031162312016-03-29T17:36:10.165+03:002016-03-29T17:36:10.165+03:00trebuie lasat sa scada pana devine mai consistent ...trebuie lasat sa scada pana devine mai consistent ( pentru a grabi reductia puteti scoate cu polonicul surplusul ) dupa care il lasati sa scada :) daca lasati prea mult timp sa scada sosul, carnea se va dezmembra .Anonymoushttps://www.blogger.com/profile/12768135520537246916noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-9227523545651314742016-01-16T19:28:23.393+02:002016-01-16T19:28:23.393+02:00Hmm..Mi-a iesit mult prea multa zeama cu acest pui...Hmm..Mi-a iesit mult prea multa zeama cu acest pui...e foarte multa zeama si nu sos cum ar trebui... as putea face ceva sa-l mai ingros? sau pur si simplu il las mai mult pe foc?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-14754973952684427552014-09-02T06:23:31.937+03:002014-09-02T06:23:31.937+03:00Buna, e vorba de banala supa de pui: carnea de pui...Buna, e vorba de banala supa de pui: carnea de pui e fierbe impreuna cu zarzavaturile (morcov, telina, pastranac) si apoi se strecoara. Eu pastrez in recipiente mici la frigider special pentru astfel de retete. Postolache Violetahttps://www.blogger.com/profile/00319136335830870685noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-82485588885349110692014-09-01T19:28:51.308+03:002014-09-01T19:28:51.308+03:00Servus, poate cineva sa detalieze ingredientul &qu...Servus, poate cineva sa detalieze ingredientul "supa pui" ?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-67172087421308113142014-03-18T11:12:13.931+02:002014-03-18T11:12:13.931+02:00Bine ca ati gasit un mod de a petrece mai putin ti...Bine ca ati gasit un mod de a petrece mai putin timp in bucatarie Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-11392376130354532842013-03-05T09:22:07.288+02:002013-03-05T09:22:07.288+02:00Mhhhh...ce mult imi place acest tip de mancare, de...Mhhhh...ce mult imi place acest tip de mancare, delicios! :)<br />Te pupAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-41806289455635047942013-03-04T20:02:35.404+02:002013-03-04T20:02:35.404+02:00mmm ce bine aratammm ce bine arataAnonymoushttps://www.blogger.com/profile/14570250020214496805noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-38495417030701723352013-03-04T19:42:39.636+02:002013-03-04T19:42:39.636+02:00Foarte bun,si eu il fac destul de des,minunat de b...Foarte bun,si eu il fac destul de des,minunat de bun!Dawnhttps://www.blogger.com/profile/03167994502059991905noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-89546164423719666572013-03-04T15:53:36.782+02:002013-03-04T15:53:36.782+02:00Bun,foarte bun,am facut si eu!!Bun,foarte bun,am facut si eu!!Lubita Iancuhttps://www.blogger.com/profile/01312573717491438017noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-68346690343814098532013-03-04T15:24:30.367+02:002013-03-04T15:24:30.367+02:00Poti participa cu reteta asta la provocarea mea, i...Poti participa cu reteta asta la provocarea mea, intrã la mine pe blog dacã te intereseazã :)Ramona Alinahttps://www.blogger.com/profile/15130689330532859723noreply@blogger.comtag:blogger.com,1999:blog-3211446317213503599.post-52682312893387496622013-03-04T08:52:40.629+02:002013-03-04T08:52:40.629+02:00Bun, asta urmeaza sa fac si eu...de cand imi dores...Bun, asta urmeaza sa fac si eu...de cand imi doresc, si chiar am tot ce-mi trebuie :) PupAnonymoushttps://www.blogger.com/profile/13817483430458922757noreply@blogger.com